Piedmont dinner is upon us. Wines have been acquired, and menu has been finalized. I’m personally looking forward to returning to one of the best places I have been – Northwest Italy. We are all about sharing, and I think we can say we have a pretty killer six course meal coming up for those who could make it out to Cabbagetown.

Our menu as it stands:

Artichoke tart with bagna cauda
Vitello Tonatto
Risotto al Barolo e Funghi
Bollito Misto alla Piemontese
Misto de Formaggi
Torta di Nocciole

For those of you who signed up, looking forward to seeing you! If you couldn’t make it, we’ll be announcing the next one soon!

http://www.secretpicklesupperclub.com

More details to follow!